My Spanish Rice

9 ingredients
4 steps

Ingredients

  • 2 (8 ounce) cans tomato sauce
  • 12 cup water
  • 12 cup onion (Chopped)
  • 13 cup green pepper (Chopped)
  • 14 cup butter
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 12 teaspoon dry mustard
  • 1 13 cups Minute Rice

Directions

  1. 1
    Bring everything but rice to a boil.
  2. 2
    Stir in rice and cover.
  3. 3
    Take off heat and let stand for 5 minutes.
  4. 4
    Stir before serving.

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