Naan Pizza

Name: Naan Pizza
Ingredients: 2 skinless and boneless chicken breast halves, cut into strips; 1 tablespoon oil; 1 tablespoon butter; 2 red bell peppers, seeded and cut into strips; 2 onions, thinly sliced; 1 garlic clove, finely chopped; 2 plum tomatoes, seeded and diced; 2 teaspoons curry powder; 1/4 teaspoon ground cinnamon; 1/4 teaspoon crushed hot pepper flakes; 1/2 cup hummus; 1/2 cup plain 10% yogurt; 4 naan bread, breads; 2 cups shredded mozzarella cheese or 2 cups gruyere cheese; salt and pepper

15 ingredients

4 steps

Ingredients

2 skinless and boneless chicken breast halves, cut into strips
1 tablespoon oil
1 tablespoon butter
2 red bell peppers, seeded and cut into strips
2 onions, thinly sliced
1 garlic clove, finely chopped
2 plum tomatoes, seeded and diced
2 teaspoons curry powder
1/4 teaspoon ground cinnamon
1/4 teaspoon crushed hot pepper flakes
1/2 cup hummus
1/2 cup plain 10% yogurt
4 naan bread, breads
2 cups shredded mozzarella cheese or 2 cups gruyere cheese
salt and pepper

Directions

1

In a large skillet, brown the chicken in the oil and butter. Season with salt and pepper. Set aside on a plate.
2

In the same skillet, soften the peppers, onions, and garlic for about 5 minutes. Add butter, if needed. Season with salt and pepper. Add the tomatoes and spices and cook for 2 minutes. Remove the skillet from the heat. Return the chicken to the skillet. Add the hummus and yogurt and stir to combine. Adjust the seasoning.
3

With the rack in the middle position, preheat the oven's broiler.
4

Place the naan bread on two baking sheet. Place the chicken mixture on the bread and sprinkle with the cheese. Bake for about 5 minutes or until the cheese is lightly golden brown.