Nacho Bean Dip
5 ingredients
3 steps
Ingredients
- 1 large Velveeta cheese, melted
- 2 lb. ground chuck, browned and drained
- 1 pkg. taco seasoning
- 2 jars salsa
- 1 can chili with beans
Directions
-
1Mix all ingredients together in a crock-pot.
-
2Keep warm on the lowest setting.
-
3Serve with nacho chips.
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