Nacho Dip

7 ingredients
3 steps

Ingredients

  • 1 Tbsp. butter
  • 1 small onion, chopped
  • 1 lb. ground beef
  • 1 pkg. taco seasoning
  • 1 (4 oz.) can tomatoes, chopped and drained
  • 3/4 lb. Velveeta cheese
  • 2 oz. sharp Cheddar cheese

Directions

  1. 1
    Saute onion in butter. Add ground beef and brown.
  2. 2
    Drain well. Combine meat mixture with remaining ingredients in a crock-pot. Heat until cheeses melt.
  3. 3
    Serve with corn chips.

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