Nacho Dip

4 ingredients
4 steps

Ingredients

  • 1 lb. hamburger, fried and drained
  • 1 can Armour no bean chili
  • 1 can Brooks just for chili diced tomatoes
  • 1 small box Mexican Velveeta

Directions

  1. 1
    Fry and drain hamburger.
  2. 2
    Add rest of ingredients.
  3. 3
    Cook until Velveeta is melted.
  4. 4
    Serve warm with Tostitos.

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