Nacho Dip

4 ingredients
3 steps

Ingredients

  • 2 cans refried beans
  • 2 jars salsa (1 medium, 1 hot)
  • 2 (8 oz.) pkg. softened cream cheese
  • 1/2 c. Cheddar cheese

Directions

  1. 1
    In a 9 x 13-inch pan, layer the beans, softened cream cheese, salsa and Cheddar cheese.
  2. 2
    Bake for 40 minutes at 325°.
  3. 3
    Serve with nacho chips.

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