Nacho Dip
5 ingredients
3 steps
Ingredients
- 1 lb. Velveeta cheese
- 1 (15 oz.) can Hormel chili (no beans)
- 1 or 2 Tbsp. onion
- 1 (4 oz.) can green chilies (mild), chopped
- 1 lb. hamburg
Directions
-
1Brown hamburg and onion.
-
2Cube Velveeta and melt in crock-pot. When cheese is nearly melted add rest of ingredients.
-
3Stir well and let set enough to heat thoroughly.
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