Nacho Dip
7 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 (16 oz.) refried beans
- 1 (8 oz.) tomato sauce
- green pepper
- onion
- 1 (8 oz.) pkg. shredded Cheddar cheese
- salt and pepper
Directions
-
1Add desired amount of green pepper and onion to ground beef and cook until done.
-
2Place refried beans in a quart casserole dish.
-
3Place half of ground beef on top of beans.
-
4Pour tomato sauce over beef.
-
5Place remaining ground beef.
-
6Top with shredded Cheddar cheese.
-
7Bake at 350° for 30 minutes or until cheese is melted.
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