Nacho Dip

7 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 1 small green pepper, chopped
  • 1 (8 oz.) jar picante sauce
  • 1 (16 oz.) can refried beans
  • 1 pkg. taco seasoning
  • 12 oz. Cheddar cheese, grated

Directions

  1. 1
    Brown ground beef, onion and green pepper. Drain. Add remaining ingredients (except cheese) and cook until mixed well. Place in a 9 x 13-inch dish and sprinkle with cheese. Bake at 400° until hot and bubbly. Serve with Tostitos.

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