Nachos

7 ingredients
6 steps

Ingredients

  • 1 (10 3/4 oz.) can Campbell's condensed Cheddar cheese soup
  • 1/2 c. salsa
  • 1 (10 oz.) bag tortilla chips
  • chopped tomatoes
  • green onions, sliced
  • ripe olives or Vlasic pickles, sliced
  • green or red sweet pepper, chopped

Directions

  1. 1
    In 1 1/2-quart saucepan, combine soup and salsa.
  2. 2
    Cook over low heat for 5 minutes, stirring often.
  3. 3
    Serve over tortilla chips.
  4. 4
    Top with tomatoes, green onions, olives and pepper.
  5. 5
    Makes 6 servings.
  6. 6
    Preparation Time: 10 minutes.

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