Nachos

4 ingredients
6 steps

Ingredients

  • 1 (12 oz.) pkg. corn tortilla chips
  • 1/2 c. green jalapenos, minced
  • 1/2 c. green onions, chopped
  • 2 1/4 c. shredded Monterey Jack or sharp Cheddar cheese

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Place tortilla chips in a single layer on 2 baking sheets.
  3. 3
    Sprinkle with jalapenos and green onions. Cover with shredded cheese.
  4. 4
    Bake until cheese melts (about 5 minutes).
  5. 5
    Serve warm from oven.
  6. 6
    Serves 8 as an appetizer or 4 as a light lunch.

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