Nachos Dinner

13 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 14 cup diced onion
  • 14 cup diced green pepper
  • 1 pint taco sauce
  • 1 (15 ounce) can refried beans
  • 10 34 ounces cream of mushroom soup
  • 1 (1 1/4 ounce) envelope taco seasoning mix
  • salt, to taste
  • 2 cups Velveeta cheese or 2 cups cheddar cheese
  • tortilla chips
  • lettuce
  • chopped tomato
  • sour cream

Directions

  1. 1
    Brown ground beef, onions, and green peppers in saucepan.
  2. 2
    Drain.
  3. 3
    Combine all ingredients except tortilla chips, lettuce, tomatoes, and sour cream in slow cooker.
  4. 4
    Cover.
  5. 5
    Cook on High 1 hour, stirring occasionally until cheese is fully melted.
  6. 6
    Pour into serving bowl and serve immediately with tortilla chips, lettuce, tomatoes, and sour cream, or turn to Low to keep warm and serve from cooker.

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