Nanny'S Raisin Bread
13 ingredients
11 steps
Ingredients
- 3 cups Black Tea - Orange Pekoe
- 2 cups Raisins
- 1 packet Yeast
- 1 tablespoon White Sugar
- 1 cups Warm Water
- 1 cup Oatmeal
- 1 cup Molassese
- 2 tablespoons Butter
- 8 cups Flour
- 1 teaspoon Salt
- 1 tablespoon Cinnamon
- 1/4 teaspoon All Spice
- 1/4 teaspoon Cloves
Directions
-
1Soak raisins in black tea for a couple hours or overnight.
-
2Prepare Yeast mixture by combining yeast packet, warm water and sugar. Let stand for 20 mins until frothy.
-
3Combine oatmeal, butter and molasses together.
-
4In a separate bowl combine flour, salt and spices.
-
5Grease 3 loaf pans with butter
-
6Combine soaked raisins and tea mixture with yeast and molasses mixtures in a large bowl. Mix well.
-
7Begin to fold in flour mixture into the wet ingredients. Be sure not to over kneed the dough.
-
8Cut dough into three equal parts and place in greased loaf pans.
-
9Cover and let dough rise until twice the size in a warm location.
-
10Bake at 400 degrees Fahrenheit for 30 mins.
-
11Brush top of bread with butter and bake 5 more mins, until golden brown.
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