Naughty Geisha

4 ingredients
5 steps

Ingredients

  • 1 ounce sake
  • 1 ounce vodka, ginger infused
  • 6 ounces pear nectar
  • 1 slice Asian pear, for garnish

Directions

  1. 1
    Day before cocktails, prepare ginger-infused vodka.
  2. 2
    Fill highball glass with ice.
  3. 3
    Add sake and vodka.
  4. 4
    Fill glass with pear nectar.
  5. 5
    Garnish with asian pear.

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