Nautical Salad
8 ingredients
4 steps
Ingredients
- 3/4 cup Miracle Whip or 3/4 cup Miracle Whip light
- 1/2 cup sour cream
- 1/4 chopped cucumber
- 2 tablespoons finely chopped onions
- 2 hard-cooked eggs
- 1/2 teaspoon dried dill weed
- 2 (6 1/2 ounce) cans solid white tuna, drained, flaked
- mixed fresh salad greens
Directions
-
1Peel eggs and slice in half. Remove yolks to a small bowl; cover and refrigerate. Chop egg whites.
-
2Combine Miracle Whip, sour cream, cucumbers, onions, chopped egg whites and dill weed; mix well. Cover; chill for at least 1 hour to blend flavors.
-
3To serve, line salad plates with mixed greens. Cover with tuna. Top tuna with salad dressing mixture and sieved egg yolks. Garnish as desired.
-
4Note: To sieve egg yolks, place yolk in small wire strainer. Using back of spoon, gently push yolk through strainer.
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