Neiman-Marcus Cake

8 ingredients
5 steps

Ingredients

  • 1 German chocolate cake mix
  • 2 eggs
  • 1 stick margarine
  • 1/2 c. chopped pecans
  • 1 box powdered sugar (minus 1/4 c.)
  • 2 eggs (for filling)
  • 1 (8 oz.) pkg. cream cheese
  • 1 tsp. vanilla

Directions

  1. 1
    Mix the cake mix, 2 of the eggs, margarine and chopped pecans together and press into a 9 x 13-inch pan; then mix the powdered sugar, eggs, cream cheese and vanilla.
  2. 2
    Pour over the crust.
  3. 3
    Bake at 350° for 35 minutes.
  4. 4
    Remove from oven and sprinkle lightly with powdered sugar.
  5. 5
    Cut into small pieces.

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