Neiman-Marcus Dip

6 ingredients
5 steps

Ingredients

  • 4 c. shredded Cheddar cheese
  • 1 c. crushed pecan pieces
  • 1 bunch green onions, chopped
  • 14 pieces bacon, fried crisp and crumbled
  • mayonnaise (small jar)
  • salt and pepper to taste

Directions

  1. 1
    Fry bacon until crisp and crumble up.
  2. 2
    Mix first 3 ingredients, then add mayonnaise until desired consistency.
  3. 3
    Add bacon pieces, salt and pepper to taste.
  4. 4
    Refrigerate and let set. Mix well.
  5. 5
    Makes a lot.

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