Nest Egg Pie
9 ingredients
14 steps
Ingredients
- 7 large potatoes (for mashing)
- 1 tablespoon butter
- 12 teaspoon mustard
- salt and pepper (to taste)
- 1 cup cheddar cheese (grated)
- 6 slices smoked bacon
- 1 large onion
- 2 chopped tomatoes
- 4 eggs
Directions
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11.
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2Make a generous amount of mashed potato for 4 people add a knob of butter, a teaspoons of mustard & s&p to taste.
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3Then whilst still hot add a couple of handfuls of grated cheddar cheese.
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42.
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5With scissors chop a packet of smoked bacon into small pieces & dice a large onion, fry both until crispy, add to mash.
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63.
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7Dice a couple of tomatoes reserving a few of slices, add chopped tomato to mash, mix in well.
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8Then spoon into lasagne dish or equivalent.
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94.
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10With back of a spoon make 4 egg size holes, make them slightly larger than you think.
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11Top with grated cheese & decorate with sliced tomato.
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125.
-
13Break a raw egg into each hole, flavour egg with s&p.
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14When ready to bake, place uncovered into an oven at 190c for approximately 45 minutes or until eggs are cooked (check around the sides of the egg with a knife and top is browned.
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