Never Fail Biscuits

3 ingredients
5 steps

Ingredients

  • 2 c. White Lily self-rising flour
  • Crisco shortening (the size of a large hen egg)
  • 1 c. buttermilk

Directions

  1. 1
    Cut shortening into flour with a fork.
  2. 2
    Add buttermilk. Blend together just until moistened.
  3. 3
    (DO NOT OVERBEAT.)
  4. 4
    Pat out on floured cloth; cut into 2-inch rounds.
  5. 5
    Bake at 425° for 5 to 8 minutes.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Self Rising Crust Jalapeno Bacon Pizza

Ahold

White granulated sugar

E

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

Gel D'aloe Vera 99% - 120 ML - Lily of the Desert

lily of the desert

NOVA 4
Gelée D'Aloe Vera - 473 ML - Lily of the Desert

Gelée D'Aloe Vera - 473 ML - Lily of the Desert

Lily Of The Desert

NOVA 4
Gelée D'Aloe Vera - 946 ML - Lily of the Desert

Gelée D'Aloe Vera - 946 ML - Lily of the Desert

Lily Of The Desert

NOVA 4

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2

More Recipes to Try

Danish Potato Salad

10 ingredients

Carrot Sauce

6 ingredients

Mediterranean Chickpea Hummus

11 ingredients

Bavarian Cream

9 ingredients

Whispering Windows Butter Chicken

12 ingredients

Burger And Potato Casserole

9 ingredients

Ribbon Jello

7 ingredients

German Chocolate Cheesecake (Low Fat And Low Sugar)

20 ingredients

Savory Avocado Wasabi Mashed Potatoes

11 ingredients

Sauteed Scallops And Swiss Chard (For Two)

14 ingredients

Omaha Steaks Top Sirloin

3 ingredients

I Love Ginger Lemon Chicken Stir-Fry

13 ingredients