Never Fail Coconut Pie

Directions

1. 1
   Pie:
2. 2
   Mix flour and sugar together in double boiler; add a little milk to make a paste to prevent lumps.
3. 3
   Stir and add rest of milk.
4. 4
   Cook a few minutes until bubbly.
5. 5
   Beat egg yolks in separate bowl; stir a little milk mixture into yolks, then pour into milk mixture.
6. 6
   Cook until thick.
7. 7
   Add butter and vanilla.
8. 8
   Stir in pack of coconut (hold back a little coconut to sprinkle over top) and pour into baked pie crust.