Never Fail Dumplings

5 ingredients
7 steps

Ingredients

  • 1 1/2 c. flour (all-purpose)
  • 1/2 tsp. salt
  • 3 Tbsp. shortening (Crisco)
  • 5 Tbsp. cold water
  • 1 egg, beaten

Directions

  1. 1
    Mix all ingredients to make a soft dough.
  2. 2
    Divide into 2 parts.
  3. 3
    Roll very thin on floured surface.
  4. 4
    Cut into strips about 2-inches by 2-inches.
  5. 5
    Drop into simmering chicken broth.
  6. 6
    Cook until done (about 15 minutes).
  7. 7
    Can be used with any stewed wild game.

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