Never Fail Dumplings

5 ingredients
4 steps

Ingredients

  • 1 egg, lightly beaten
  • 1/2 Tbsp. salt
  • 1 c. sweet milk
  • 1 Tbsp. baking powder
  • 2 c. flour

Directions

  1. 1
    Beat egg, salt, milk and baking powder together.
  2. 2
    Add flour to stiffen the batter.
  3. 3
    Let stand one hour before cooking.
  4. 4
    After one hour, drop dough from spoon into boiling broth.

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