Never-Fail Dumplings

4 ingredients
7 steps

Ingredients

  • 1 c. water
  • 1/4 c. oleo
  • 1 c. flour
  • 3 eggs

Directions

  1. 1
    Combine water and oleo and bring to boil.
  2. 2
    Add flour.
  3. 3
    Stir until mixed and leaves sides of pan.
  4. 4
    Add eggs, one at a time, beating well after each egg.
  5. 5
    Drop into soup by spoonfuls which is boiling.
  6. 6
    Cook until they puff up.
  7. 7
    (Do not overboil.)

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