Never Fail Egg Custard

7 ingredients
6 steps

Ingredients

  • 1 c. milk
  • 3/4 c. sugar
  • 1/8 tsp. salt
  • 3 Tbsp. melted butter
  • 1 Tbsp. flour
  • 3 eggs, separated
  • flavor with nutmeg or vanilla

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar, flavoring, flour, milk and beaten egg yolks.
  3. 3
    Mix well.
  4. 4
    Fold in stiffly beaten egg whites.
  5. 5
    Pour into unbaked pie shell.
  6. 6
    Bake 30 minutes at 350°.

Products Matching These Ingredients

More Recipes to Try