Never-Fail Frosting

5 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. cocoa
  • 1 stick oleo
  • 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine all ingredients, except vanilla.
  2. 2
    Bring to full rolling boil and boil for 1 minute.
  3. 3
    Remove from heat; stir in vanilla. Beat hard until smooth and shiny.
  4. 4
    Pour and spread over cake.

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