Never Fail Fudge
5 ingredients
11 steps
Ingredients
- 2 c. small marshmallows
- 1/2 c. evaporated milk
- 2 Tbsp. butter
- 3/4 c. sugar
- 1/8 tsp. salt
Directions
-
1Combine all ingredients.
-
2Stir over medium heat until mixture comes to a full boil.
-
3Boil hard for 3 minutes.
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4Stir constantly to keep from sticking.
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5Remove from heat.
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6Add 1 cup Baker's semi-sweet chocolate chips.
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7Beat until chips melt.
-
8Add 1/2 cup chopped nuts and 1/2 teaspoon vanilla.
-
9Beat to blend.
-
10Pour into a greased 8 x 8-inch pan.
-
11Chill, then cut into squares.
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