Never Fail Lemon Pie

8 ingredients
2 steps

Ingredients

  • 3/4 c. sugar
  • 3 Tbsp. cornstarch
  • 3 egg yolks
  • 1/4 c. lemon juice
  • 1 1/4 c. hot water
  • 1/4 tsp. cream of tartar
  • 1/2 tsp. vanilla
  • 6 Tbsp. sugar (add slowly)

Directions

  1. 1
    When stiff peaks form, add to pie top.
  2. 2
    Bake in 400° oven until meringue starts to brown, 3 to 4 minutes.

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