Never Fail Pecan Pie
8 ingredients
5 steps
Ingredients
- 1 box light brown sugar
- 1 stick margarine
- 2 Tbsp. corn meal
- 2 Tbsp. water
- 1 Tbsp. vanilla
- 4 eggs
- 2 c. pecans
- 2 pie shells
Directions
-
1Preheat oven to 325°.
-
2Melt margarine and mix with sugar, corn meal, water, vanilla and eggs.
-
3Add chopped or whole pecans.
-
4Pour into pie shells and bake 45 minutes.
-
5Makes 2 pies.
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