Never Fail Pecan Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1/2 c. sugar
  • 1 c. light Karo
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 c. chopped pecans
  • 1 uncooked pie shell

Directions

  1. 1
    Beat eggs. Add sugar and Karo.
  2. 2
    Mix well. Add salt and vanilla.
  3. 3
    Mix real good.
  4. 4
    Pour over 1 cup chopped pecans in unbaked pie shell.
  5. 5
    Bake 45 to 60 minutes at 350° or until firm.

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