Never Fail Pie Crust

6 ingredients
2 steps

Ingredients

  • 3 c. flour
  • 1 tsp. salt
  • 1 c. lard
  • 1 egg
  • 1 tsp. vinegar
  • water

Directions

  1. 1
    In a large bowl, combine flour and salt.
  2. 2
    With pastry blender or 2 knives used scissor fashion, cut in lard until mixture resembles coarse crumbs.

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