Never Fail Pie Crust
4 ingredients
5 steps
Ingredients
- 2 c. flour
- 1/2 c. vegetable oil
- 1/4 c. milk
- dash of salt
Directions
-
1Mix oil and milk together and add to flour.
-
2Mix well and shape into ball.
-
3Place between wax paper and roll out with a rolling pin.
-
4Line pie dish and stick with a fork.
-
5Makes enough for 2 small pies.
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