Never Fail Pie Crust

7 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can Crisco shortening
  • 5 c. flour
  • 1 tsp. sugar
  • 1 tsp. salt
  • 1 egg
  • 4 Tbsp. vinegar
  • water

Directions

  1. 1
    Cut shortening into flour, mixed with sugar and salt.
  2. 2
    Beat egg with vinegar in 1-cup measure and add enough water to make a cup of liquid.
  3. 3
    Add this to flour and mix well.
  4. 4
    Refrigerate before using.
  5. 5
    Keeps up to 8 weeks.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

More Recipes to Try

Easy Fudge

2 ingredients

Buffalo Style Chicken Pizza

8 ingredients

Pound Cake

7 ingredients

Mile High Strawberry Pie

8 ingredients

Sweet Potato Pie

8 ingredients

Country Fried Steak

7 ingredients

Crispy Cole Slaw

14 ingredients

Cinnamon Pancakes(Serving For 4 To 6 People)

8 ingredients

Tea Cakes

5 ingredients

Delicious Coconut Cream Pie

7 ingredients

Pumpkin Pie

10 ingredients

Potato Refrigerator Rolls

8 ingredients