Never Fail Pie Crust

5 ingredients
2 steps

Ingredients

  • 1 c. shortening
  • 3 c. flour
  • 1 tsp. salt
  • 5 Tbsp. cold water
  • 1 tsp. vinegar

Directions

  1. 1
    Mix the shortening, flour and salt together until coarse and crumbly.
  2. 2
    Add the water and vinegar; mix until forms a ball. Makes four single or two double crust pies.

Products Matching These Ingredients

More Recipes to Try