Never Fail Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. sifted flour
  • 1 tsp. salt
  • 1 c. shortening
  • 1 egg, beaten
  • 1 tsp. vinegar
  • 5 to 6 Tbsp. water

Directions

  1. 1
    Cut shortening in flour and salt.
  2. 2
    Mix together egg, vinegar and water.
  3. 3
    Sprinkle over flour mixture.
  4. 4
    Makes 2 small double crust pies or 1 big pie.

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