Never Fail Pralines

7 ingredients
5 steps

Ingredients

  • 1 c. dark brown sugar
  • 2 c. granulated sugar
  • 1 c. Carnation evaporated milk
  • 2 Tbsp. white Karo
  • 2 Tbsp. oleo
  • 1 tsp. vanilla
  • 2 c. whole pecans

Directions

  1. 1
    Mix together the brown sugar, granulated sugar, milk and Karo. Boil this mixture until it forms a soft ball dropped in cold water.
  2. 2
    Remove from heat.
  3. 3
    Add oleo, vanilla and pecans.
  4. 4
    Beat until creamy and drop by tablespoons onto wax paper or Tupperware sheet.
  5. 5
    Makes 24 to 30 large pieces.

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