Never Fail Roast Beef

2 ingredients
5 steps

Ingredients

  • sirloin tip roast (or any roast of choice) or rump roast (any size)
  • salt and pepper

Directions

  1. 1
    Heat oven to 500°.
  2. 2
    Salt and pepper roast. Place in roasting pan on low rack with no cover.
  3. 3
    Cook in preheated oven at 500° for 8 minutes per pound.
  4. 4
    Turn oven off and let stand in oven 2 hours. (DO NOT OPEN OVEN DOOR!).
  5. 5
    Drippings make wonderful gravy.

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