"Never Fail" Skillet Chocolate Pie

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 4 Tbsp. flour
  • 1 1/3 c. milk
  • 1 tsp. vanilla
  • 3 Tbsp. cocoa
  • 3 egg yolks
  • 2 Tbsp. butter

Directions

  1. 1
    Mix dry ingredients in iron skillet.
  2. 2
    Beat egg yolks; add to milk.
  3. 3
    Mix this with dry mix.
  4. 4
    Cook over medium to low heat, stirring constantly until thick.
  5. 5
    Add butter and vanilla.
  6. 6
    Pour in baked pie shell and top with meringue.

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