New England Corn Pudding

Directions

1. 1
   Stir the flour, salt, sugar, and the melted butter into the corn.
2. 2
   Beat the eggs slightly and combine with the milk.
3. 3
   Combine the milk and corn mixtures and pour into a 2 quart baking dish that has been sprayed with Pam.
4. 4
   Bake in a 450 degree oven for 45 minutes, until nicely browned.
5. 5
   *IMPORTANT: Stir with a long-pronged fork, breaking the surface as little as possible 3 times during baking.