Night Before Casserole
7 ingredients
4 steps
Ingredients
- 2 c. elbow macaroni, uncooked
- 2 c. cooked turkey, chicken, tuna or ham, cut up
- 1 can mushroom soup
- 1 can celery soup
- 1/2 lb. American cheese, grated
- 2 c. milk
- 3 hard-boiled eggs, chopped pimento or green pepper, chopped
Directions
-
1Mix all
-
2ingredients together and refrigerate overnight or at least 6 to 12 hours.
-
3Remove from refrigerator and bake at 350° for 1 hour.
-
4Serves 10.
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