Nilla Jamwiches [Ad]

4 ingredients
19 steps

Ingredients

  • 24 NILLA Wafers
  • 2 tablespoons raspberry jam
  • 1/4 cup chocolate spread
  • 1 tablespoon multi-colored sprinkles

Directions

  1. 1
    SPREAD flat sides of 12 wafers with jam; cover with remaining wafers to make sandwiches.
  2. 2
    MICROWAVE chocolate spread in microwaveable bowl on HIGH 25 to 30 sec. or until heated through; stir.
  3. 3
    DIP sandwiches, 1 at a time, halfway into melted chocolate; place on waxed paper-covered baking sheet. Top with sprinkles.
  4. 4
    REFRIGERATE 30 min. or until chocolate coating is firm. Keep refrigerated.
  5. 5
    Nutrition per serving:
  6. 6
    Calories 160
  7. 7
    Total fat 7 g
  8. 8
    Saturated fat 1 g
  9. 9
    Trans fat 0 g
  10. 10
    Cholesterol 5 mg
  11. 11
    Sodium 80 mg
  12. 12
    Carbohydrate 24 g
  13. 13
    Dietary fiber 0 g
  14. 14
    Sugars 17 g
  15. 15
    Protein 1 g
  16. 16
    Vitamin A 0 %DV
  17. 17
    Vitamin C 0 %DV
  18. 18
    Calcium 4 %DV
  19. 19
    Iron 4 %DV

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