Nilla Wafers

8 ingredients
8 steps

Ingredients

  • 2 1/2 cups oat flour
  • 1 cup vegan sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/3 cup melted refined coconut oil or canola oil
  • 1/2 cup unsweetened applesauce
  • 1/4 cup vanilla extract

Directions

  1. 1
    Preheat the oven to 325F.
  2. 2
    Line 2 rimmed baking sheets with parchment paper and set aside.
  3. 3
    In a medium bowl, whisk together the flour, sugar, baking powder, salt, and baking soda.
  4. 4
    Add the coconut oil, applesauce, and vanilla and stir with a rubber spatula until the dough is smooth.
  5. 5
    Drop the dough by the teaspoonful onto the prepared baking sheets, about 1 inch apart.
  6. 6
    Using the bottom of a measuring cup, gently press on each cookie to flatten it slightly.
  7. 7
    Bake for 5 minutes, rotate the pans, and bake for 4 minutes, or until the cookies are golden brown.
  8. 8
    Let stand on the baking sheets for 15 minutes before serving.

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