Nine Bean Soup

Name: Nine Bean Soup
Ingredients: 2 c. nine bean soup mix; 2 qt. water; 1 lb. ham, diced; 1 large onion, chopped; 1 clove garlic, minced; 1/2 to 3/4 tsp. salt; 1 (16 oz.) can tomatoes, undrained and chopped; 1 jar green chiles, undrained

8 ingredients

8 steps

Ingredients

2 c. nine bean soup mix
2 qt. water
1 lb. ham, diced
1 large onion, chopped
1 clove garlic, minced
1/2 to 3/4 tsp. salt
1 (16 oz.) can tomatoes, undrained and chopped
1 jar green chiles, undrained

Directions

1

Soak and wash 2 cups bean mix.
2

Place in Dutch oven.
3

Cover with water 2-inches above beans and soak overnight.
4

Drain beans. Add 2 quarts water and next 3 ingredients.
5

Cover and bring to a boil; reduce heat and simmer 1 to 1 1/2 hours or until beans are tender.
6

Add remaining ingredients.
7

Simmer 30 minutes, stirring occasionally.
8

Season to taste.