Nippy Corned Beef 'N Cheese Ball

10 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 c. Cheddar cheese, grated
  • 1 (12 oz.) can corned beef, shredded
  • 2 tsp. prepared horseradish
  • 1 1/2 tsp. mustard
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. grated lemon peel
  • 3 Tbsp. fresh lemon juice
  • 3/4 c. sweet pickle relish
  • 1 c. snipped fresh parsley

Directions

  1. 1
    Combine all ingredients except parsley in large bowl and mix until thoroughly blended.
  2. 2
    Shape into ball.
  3. 3
    Wrap tightly in foil and refrigerate until ready to serve.

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