No-Bake Cereal Bars

Directions

1. 1
   Lightly grease 13 x 9-inch pan.
2. 2
   In large saucepan, combine corn syrup and sugar.
3. 3
   Bring to a boil, stirring constantly.
4. 4
   Cook until sugar is dissolved; remove from heat. Add peanut butter; stir until mixture is smooth.
5. 5
   Add cereal; mix well.
6. 6
   Immediately press into greased pan.
7. 7
   In medium saucepan over low heat, melt chocolate chips, stirring constantly.
8. 8
   Spread evenly over bars.
9. 9
   Refrigerate 10 to 15 minutes, or cool completely at room temperature until chocolate is set. Cut into bars.