No Bake Cheesecake

6 ingredients
5 steps

Ingredients

  • 2 pkg. nonfat cream cheese
  • 1 Tbsp. Egg Beaters
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. lemon juice
  • graham cracker crust

Directions

  1. 1
    Cream together the cream cheese and sugar.
  2. 2
    Blend in Egg Beaters, vanilla and lemon juice.
  3. 3
    Pour into prepared graham cracker crust.
  4. 4
    Refrigerate 2 hours or overnight.
  5. 5
    Best if eaten within 24 hours.

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