No Bake Fudge

Directions

1. 1
   Melt butter and Velveeta on low heat.
2. 2
   In large mixing bowl add melted mixture and vanilla, nuts and cocoa mix thoroughly with a mixer.
3. 3
   You can mix in the first 2 lbs of sugar with a mixer usually with no problem.
4. 4
   After that you will need a spoon mix in any remaining sugar.
5. 5
   Spread into shallow wax paper lined pans. Smooth out with a wet spoon. Cover loosely with plastic wrap. Refrigerate overnight. Cut into squares.