No Cook Ahead Lasagna

Directions

1. 1
   In a large bowl, combine the Ricotta cheese, 1 cup Mozzarella cheese, the egg, spinach and oregano.
2. 2
   In greased 13 x 9 x 2-inch baking dish, layer 1/2 cup sauce, 1/3 noodles and 1/2 cheese mixture; repeat.
3. 3
   Top with remaining sauce.
4. 4
   Sprinkle 1/2 cup remaining Mozzarella cheese over.
5. 5
   Pour water around edges.
6. 6
   Cover tightly with aluminum foil.
7. 7
   (There is no need to cook noodles ahead of time.)
8. 8
   Bake at 350° for 1 hour and 15 minutes, or until bubbly.
9. 9
   Let stand for 15 minutes before serving.
10. 10
    Freezes well.