No Cook Divinity

Directions

1. 1
   Combine frosting mix (dry), corn syrup, vanilla and boiling water in a small mixer bowl.
2. 2
   Beat on highest speed until stiff peaks form, about 5 minutes.
3. 3
   Transfer to a large mixer bowl.
4. 4
   On low speed or by hand gradually blend in sugar.
5. 5
   Stir in nuts. Drop mixture by teaspoon onto waxed paper.
6. 6
   When outside of candy feels firm, turn over and allow to dry at least 12 hours.
7. 7
   Store candy in airtight container.
8. 8
   Makes 5 to 6 dozen pieces.