No-Cook Jams

Directions

1. 1
   Mash berries through a sieve or strainer or put in blender. Combine berries and sugar.
2. 2
   Let this stand 20 minutes, stirring occasionally.
3. 3
   Stir powdered pectin into water and bring to boil. Boil rapidly 1 minute, stirring all the time.
4. 4
   Remove from stove. Add berries and sugar, which have been stirred together, to the pectin and stir about 2 minutes.
5. 5
   `If liquid pectin is used instead of powdered, no cooking is necessary.
6. 6
   Just add the berries and sugar which have been stirred together to 1/2 cup pectin and stir about 2 minutes.