No-Crust Hamburger Pie
7 ingredients
16 steps
Ingredients
- 1 1/2 lb. lean ground beef
- 1 egg
- 1 tsp. garlic salt
- 2 Tbsp. onion flakes
- 1 c. thick tomato sauce
- 1/2 tsp. oregano or Italian seasoning
- 1 c. shredded Mozzarella cheese or pizza cheese (about 4 oz.)
Directions
-
1Combine beef, egg,
-
2garlic salt and onion flakes.
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3Toss lightly in a large
-
4nonstick pie pan.
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5Spread the meat mixture to line the bottom and
-
6sides of the pan.
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7Bake in a preheated oven at 450° for 10
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8to 12 minutes until browned.
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9Remove from oven and pour in
-
10tomato
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11sauce.
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12Stir together the cheese and seasoning and sprinkle over
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13the tomato sauce.
-
14Return to oven for an additional 5 to
-
157 minutes.
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16To serve, cut into wedges. Makes 6 servings.
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